Peach Bellini
Ingredients
- 1 peeled, pitted, diced Washington peach (about 1/2 cup)
- 1/2 tsp emon juice
- 1/3 cup chilled sparkling wine
- 1 thin wedge fresh peach
- Mint leaf
Instructions
- Puree peach and lemon juice in blender until smooth.
- Pour into champagne glass and top with sparkling wine.
- Gently stir to combine mixture.
- Garnish with wedge of fresh peach and mint leaf.
Nutrition
Serving: 1gCalories: 101kcalCarbohydrates: 13gProtein: 1gSodium: 4mgFiber: 2g
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